The enticing scent of this moist, delicious cake will have your mouth watering, but the real treat is in the tasting! Simply add shredded carrot, currants or raisins, and nuts if you wish, for a delightful carrot cake twist. Enjoy better value—this mix yields two 9" cakes for roughly the same cost as other brands’ single-layer mixes.
- Gluten Free Certified
- Non-GMO Project Verified
- Free From Top 14 Food Allergens
- Kosher Certified
- Plant Based
- Clean Ingredients
- Vegan Friendly — can be made with egg replacers. Some egg replacers may require experimentation.
INGREDIENTS: Cane sugar, brown rice flour (long grain white rice, rice bran), Starches (Tapioca and/or Arrowroot), rice syrup solids (rice protein, natural mixed tocopherols), citrus fiber, baking soda, salt, cream of tartar, cinnamon, nutmeg and cloves.
FREE FROM: Wheat, gluten, dairy, egg, peanuts, tree nuts, soy, fish, shellfish, sulfites, sesame, celery, lupins, crustaceans and mustard.
For amazing recipe ideas using this product, including Spiced Chai Cake Donuts, click here
