Schar Ciabatta Rolls

These rolls are crafted to mimic the classic Italian bread experience, providing a delicious gluten-free option for your favorite sandwiches, soups, and appetizers. With Schär's Ciabatta Rolls, you can enjoy the authentic taste and texture of ciabatta without any gluten.

Imagine the delight of biting into a warm ciabatta roll, fresh from the oven, with its perfectly crisp exterior giving way to a soft and fluffy center. These gluten-free rolls are perfect for creating gourmet sandwiches, serving alongside a hearty bowl of soup, or simply enjoying with a drizzle of olive oil and a sprinkle of sea salt. Their versatile nature makes them a staple for any meal, adding a touch of rustic charm to your dining experience.

Schär's Gluten-Free Ciabatta Rolls are made with high-quality, non-GMO ingredients. They offer a wholesome and tasty option for those with gluten sensitivities or celiac disease, ensuring that you can enjoy delicious gluten-free bread without compromising your health. Bring home Schär’s Ciabatta Rolls and discover the perfect addition to your gluten-free kitchen.

Ingredients: water , corn starch , corn flour , sourdough (rice flour, water) , psyllium seed husk , dextrose , modified cellulose , pea protein , sunflower oil , yeast , salt , soy protein , tartaric acid , citric acid . Contains: Soy . May Contain: Sesame.